Get Refreshing Summer Snacks Recipes for $17!
$17$27
☀️ Meet Your New Summer Sidekick: Sunshine Snacks
28 nourishing snacks your kids will actually eat—perfect for pool days, beach trips, and everything in between.
If summer feels like a constant shuffle between the splash pad, backyard play, and “Mom, I’m hungry!”...
You need Sunshine Snacks in your life.
This beautiful new recipe book is packed with 28 kid-tested, mom-approved recipes that are:
✅ Delicious and fun
✅ Packed with real, nourishing ingredients
✅ Designed for easy prep and hot summer days
🍓 What’s Inside?
From sweet treats to hydrating drinks, Sunshine Snacks covers it all:
– Creamy, refreshing smoothies
– Fruity homemade popsicles
– No-bake strawberry cheesecake bites
– Soft and satisfying strawberry oatmeal bars
– Naturally sweetened snack cookies
– Fun and functional hydration drinks
– And so much more your kids will ask for again and again!
🧊 Smart Summer Prep: Built-In “On-the-Go” Tips
Every travel-friendly recipe includes a handy “On-the-Go” section to show you:
Exactly how to pack it
How to keep it cool in the heat
What to bring it in
When to make it ahead for max freshness
Whether you're packing snacks for a beach day or grabbing something quick for swim lessons, these recipes are made for real mom life.
🏖️ Nourish Your Kids Without the Meltdowns
Say goodbye to sugary packaged snacks that leave your kids cranky and hungry 10 minutes later. These recipes are made to fuel fun, support growing bodies, and keep snack time stress-free for you.
Because moms deserve an easy win this summer. 💛
🎉 Grab Sunshine Snacks Today
Whether you're loading up the pool bag or prepping snacks for summer camp, this book gives you everything you need to keep snack time healthy, simple, and joyful.
👉 Download your copy now and make this your easiest, most nourishing summer yet.
1stgraderock
Kristin is a great teacher. I have taken her Freshly Milled Bread Course, downloaded her recipes, and bought the NutriMill Classic Grain Mill. I cannot wait to try out the recipes in her new book. Thank you Kristin for using your hard-earned knowledge to help others make bread and so much more!
Jenny
After trying many bread recipes, Kristin nails it on the basic bread! Made this in the bread maker, using Barton Springs recommended flour the first time, with 2 families visiting and needless to stay it was gone in less than an hour. A great everyday bread. Can’t wait to explore more recipes! With all of her tips my gluten free family is eating bread!
CarolSue
This is a wonderful cookbook! It’s beautifully done and the recipes are excellent. I’ve made the pancakes and chocolate chip cookies and my family loved them! I look forward to making all the recipes and sharing them with extended family and friends! Thank you, Kristin!!