
This cookbook is a tribute to the ingredients I grew up on in my grandparents’ kitchen in Jamaica.
Inside you’ll find the same bold, authentic dishes you’d line up for at a real Jamaican restaurant so you too can have,
Food at home, this is for anyone looking to learn popular food made in a Jamaican household on a day to day basis.
20+ recipes of foods I grew up on for breakfast lunch and dinner. We will be going on a culinary journey, so to start I'll take you through the basics.
✅ Jerk chicken recipe
✅Fried chicken recipe
✅Curry chicken recipe
✅Ackee and saltfish recipe
✅ Fry dumpling
✅Jerk Lobster recipe
✅Rice and Peas
plus more !
enjoy!