
Passed down through three generations of women in my family, this cookie recipe is more than just a treat—it’s a legacy.
Made with rich Einkorn flour, it's a slightly healthier twist on the classic chocolate chip cookie, perfect for those with gluten sensitivities (though not suitable for celiac). Originally created by my Grammy, lovingly adapted by my mom and now me, and now shared with you—these cookies are ideal for creating new memories while honoring the sweetness of the past.