
1 large apple (or 2 small) peeled and quartered
3 dates, pitted and soaked in boiling water for at least 10 mins
1/2 cup oats
1/3 cup walnuts
1/2 tsp cinnamon
1 tsp vanilla
Optional: white chocolate for dipping/drizzling
Place all ingredients except white chocolate into a good blender or food processor (food processor works best here) and blitz until smooth. Roll into balls, place on parchment paper and drizzle with or dip in white chocolate. I like to freeze these until frozen solid, and let them sit out for about 10 mins before eating, but you can enjoy them right away, though they may be a little soft.