Sourdough Panettone
$100
Have you been dreaming of baking those beautiful, delicious panettone breads, but you're also intimidated by the complicated process? Or do you want to bake panettone but don't have the time or energy to maintain a lievito madre?
Good news. This course is for you.
The recipe is tried-and-true and tested in a real kitchen. I personally developed it especially for home bakers who want to succeed in their panettone journey, and it can be made using either a liquid starter or a stiff starter (lievito madre).
This course is straight to the point yet detailed. Besides learning how to bake panettone bread, you will also learn how to maintain your starter & make homemade candied orange peels.