Sourdough Workflow Mini Course
$27$37
Calm, Repeatable Sourdough Systems for Real Life
Feeling overwhelmed by sourdough?
Too many recipes. Too much conflicting advice. Too much guessing about timing, starter care, bulk fermentation, and schedules.
This course was designed to simplify the process.
Inside this mini course, I'll walk you through my complete sourdough workflow from starter feeding to bake day using a clear, repeatable system that fits into real life.
Whether you're new to sourdough or just struggling with consistency, this course will help you build confidence and understand why you're doing each step.
Together we'll cover:
✓ Feeding your starter
✓ Mixing your dough
✓ Stretch and folds
✓ Understanding bulk fermentation
✓ Pre-shaping and final shaping
✓ Scoring and baking methods
✓ Crumb analysis and troubleshooting tips
✓ Building a workflow that actually works with your schedule
You'll get:
• Step-by-step video instruction
• Supporting PDF workbook guides
• My sourdough recipes and workflow resources
• A simple, approachable system you can return to again and again
No complicated bakery jargon.
No perfect schedules required.
Just calm, repeatable sourdough systems designed for real family life.
Simplify the process. Enjoy the bread.