Mango & Clotted Cream Cake
£3
This is truly a crown jewel of any dessert table. A velvety, reverse-creamed sponge layered with honeyed Alphonso mango puree, clotted cream, fresh cream and crushed pistachios for an elegant centerpiece. Every bite is melt in the mouth perfection, worthy of any celebration!
Also available as part of a collection of recipes in my digital recipe book Ramadan at my Table.
NOTE: You will receive 2 separate files in different formats. Please ensure you download BOTH from the confirmation page that opens upon purchase. You will also be sent a confirmation email containing links to download each of the recipe card format