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kelsey flanagan

Microbakery Owner + Retreat Host + Texas Medicare Agent

SOS: 20 min Sourdough Troubleshoot Call

SOS: 20 min Sourdough Troubleshoot Call

$33

You bought Bella because you wanted to make sourdough at home — now let’s make sure you feel confident using her. 🤍

Sourdough can feel confusing at first. There are so many variables: temperature, flour, hydration, timing, fermentation, shaping, and baking.

During this 20-minute Sourdough Troubleshoot Call, we’ll talk through what’s happening with your dough and create a plan for your next bake.

This call is perfect if you’re:

✨ Unsure if your bulk fermentation is done

✨ Not sure why your dough isn’t rising

✨ Getting flat or dense loaves

✨ Struggling with shaping or scoring

✨ Wondering if your starter is healthy

✨ Wanting feedback before your next bake

Before our call, you’ll have the option to send photos of your starter, dough, or loaf so we can make the most of our time together.

My goal is for you to leave feeling confident, encouraged, and excited to bake again.

What’s included:

• 20-minute one-on-one sourdough troubleshooting call

• Personalized feedback based on your bake

• Clear next steps for your next loaf

• Support from someone who has been through the learning curve too

Book Your Call

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