Pillowy Soft Sourdough Cinnamon Roll Recipe

After years of struggling to create a truly soft and fluffy sourdough cinnamon roll, I'm so grateful to finally have put together a recipe that gives me the results I want! 

 This recipe will consistently give you the softest sourdough cinnamon rolls. With fermentation options of 8-24 hours, you will be able to make these even with a busy schedule.

This recipe is for you if you:

• want rolls that are still soft on day 2
  
• are looking for a recipe that gives consistently soft rolls

• need a recipe with low-glycemic options

• tried other sourdough cinnamon roll recipes that resulted in hard rolls

Here's what my customers have said about these cinnamon rolls:

"These cinnamon rolls are absolutely DELICIOUS!"

"The cinnamon rolls were surprisingly soft!"